1 to 31 May 2025
Celebrate the Dragon Boat Festival with Raffles Hotel Singapore and indulge in a captivating new selection of handcrafted sweet and savoury rice dumplings by 藝 yì by Jereme Leung.
Masterfully curated by MasterChef Jereme Leung, each creation is a contemporary interpretation of tradition, thoughtfully composed with an artful blend of classic flavours and unexpected ingredients. This season, savour dumplings that are as refined as they are flavourful, each a celebration of culinary craftsmanship.
Online orders for Rice Dumplings must be made 2 days in advance
From 12 May to 31 May 2025, the rice dumplings will be available for delivery and self-collection.
Bring the Raffles Experience to your own dining table with a decadent array of contemporary Chinese dishes from 藝 yì by Jereme Leung. Savour signature dishes like the exquisite dimsum selection and delectable Beef Cheeks, Tendon, Ox Tail, Sorghum Grains & Wine.
Simply order 45 minutes prior to your desired collection time from the hotel and our award-winning chefs will do the rest.
