Culinary Excellence
“Returning to home to Singapore to helm 藝 at the iconic Raffles Singapore is an opportunity like no other. Much like this iconic hotel steeped in heritage, I’m excited to present the rich heritage of regional Chinese cuisines that are rarely seen outside of China. After travelling the world for more than a decade, it is only befitting that I present my own expression of Chinese cuisine to Singapore.”
/ Celebrity MasterChef
From 18 January to 26 February 2021, usher in the Year of the Ox with 藝 by Jereme Leung and indulge in auspicious culinary creations, celebratory home dining sets, prosperous yu sheng with an exquisite Yunnan rose dressing, and other delicacies specially crafted by MasterChef Jereme Leung. Elevate the experience by celebrating in the privacy of our spacious Residence Suite and conclude the revelry with a restorative stay.
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Lunch: 11:30am - 2:00pm
Dinner: 6:00pm - 9:30pm
Casual Chic
Gentlemen are encouraged to wear collared shirts and trousers with appropriate footwear and dress shorts will be allowed during lunch. Ladies may be dressed in dresses, skirts or trousers with appropriate footwear. Slip-ons and flip-flops are not permitted.
Locate UsReservations are recommended. For online reservations, please click below. For enquiries, please contact us at
Reservations +65 6412 1816
Restaurant +65 6412 1331
Or email
yi@Raffles.com
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Singaporean Chef Jereme Leung began his culinary career at the age of 13, starting from the ground up in kitchens of Hong Kong. Throughout his career, he has mastered all four cornerstones of Chinese cooking ranging from dim-sum, Chinese barbecue, wok-cooking to knife work. He continued to hone his craft at some of the most prestigious hotels in Southeast Asia which gradually led him to embark on a food pilgrimage across China in the 1990s to explore the flavours of different regions, their ingredients and cooking techniques. He moved to Shanghai, China in 2002, and since then has opened over 9 restaurants across the world. 藝by Jereme Leung will be his first restaurant in Singapore and his long-awaited homecoming.
藝 yì by Jereme Leung is a 111-seat restaurant whose design is inspired by the hidden world of deep-rooted culinary traditions and story-telling.